Quick and Easy Leftover Chicken Fajita Chili
Course
Main Dish
Prep Time
3
minutes
Prep Time
3
minutes
Ingredients
all leftover meat, onions, peppers
1
can
kidney beans
rinsed
1
can
diced tomatoes
(*see note below)
Optional
1
t
taco seasoning
Instructions
Simple! Mix all ingredients and you are good to go! Heat stovetop, or microwave if you want it hot
Recipe Notes
If you are planning to eat this just as is and want more liquid feel free to keep the tomato juice (as long as it is low sodium).
Diced tomatoes with the chiles in them make a great addition. Or, feel free to chop your own! (I would diced at least 2-3)
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